True Refrigeration Ice Machine

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ICE makers with R290 Refrigerant for the highest energy efficiency of its Class

With durable construction, these machines are built to thrive in any environment while maximizing ice production and reducing energy consumption. Additionally, True ice will change the game when it comes to ease of use and serviceability. Equipped with a smart board and 4.3” touch screen, True machines allow for diagnosing service issues, monitoring ice levels and simple yet effective cleaning routines.

TRUE ICE – Cube Size

Half

7/16″ x 1-1/8″ x 7/8″ (11.1 x 28.6 x 22.2 mm)

Full

7/8″ x 7/8″ x 7/8″ (22.2 x 22.2 x 22.2 mm)

Large

1-1/8” x 1-1/8” x 7/8” (28.6 x 28.6 x 22.2 mm)

%

Up to 37% Below Energy Star® Standards

MODEL NOMENCLATURE

FEATURES

TrueTouch TM 4.3” Screen & Smart Board with Easy Navigation allows for:

  • Simple & quick diagnostics
  • Remote monitoring of alarms
  • Real-time ice level monitoring
  • Programmable ice production
  • Automatic Cleaning Routines
  • Ice thickness & clarity adjustments
Mechanical Services

TrueConnect TM

  • Remote monitoring capabilities
  • Location based performance enhancement plus low level ice protection
  • Remote Shut off
Mechanical Services

TrueNcapsuL8 TM

  • Patented Sanitary Evaporator (fully sealed) for efficiency and cleanliness
Mechanical Services

TrueZoneTM TM*

  • Superior cleanliness and protection with growth inhibitor system
Mechanical Services

TrueGuard ®

  • Antimicrobial injected into all plastic pieces to fight against the growth of bacteria
Mechanical Services

TrueTech TM

  • Exterior – superior corrosion resistance with clear coat that prevents fingerprints
*Ordered as accessory

True Icr Makers Sizing Guide*

Foodservice:

Restaurant ——— 1.5 lbs. per person
Cocktail ————– 3 lbs. per person / seat
Quick Service —– 5 oz. per 12 oz. drink
————————— 8 oz. per 20 oz. drink
————————— 12 oz. per 32 oz. drink

Lodging:

Guest Room ——- 5 lbs. per room
Restaurant ——— 1.5 lbs. per person
Cocktail ————– 3 lbs. per person / seat
Catering ————- 1 lb. per person

Healthcare:

Cafeteria ———— 1 lb. per person
Patient Ice ———- 9 lbs. per bed

Convenience Stores / Self Service:

Beverage ———— 5 oz. per 12 oz. drink
————————— 8 oz. per 20 oz. drink
————————— 12 oz. per 32 oz. drinK
Cold Plate ———– Add 50% more ice per drink dispenser
Packaged Ice —— lbs. per bag x bags sold per day

*Information based on 24-hour period

**Sizing an ice machine bin is just as important as sizing an ice maker. There are many important factors to consider to maximize your ice machine’s production and optimize your daily operation. Please reach out to your sales representative for questions related to bin sizing.